The Charms of Laid-Back and Artsy Chiang Mai
Feeling
relaxed and ready to plunge back into urban life after our beach week, Matt,
Nate, and I boarded a two-hour evening flight to Chiang Mai, the largest
city in northern Thailand. With a metro-area population of about 1 million
people, Chiang Mai’s city center or “old city” is the shape of a perfect square
with crumbling brick walls and a peaceful moat outlining its four-mile perimeter.
Chiang Mai is oft-reputed as a wonderful destination for backpackers seeking a
city that is more laid-back and hospitable than crazy, cosmopolitan Bangkok.
Many of our well-traveled friends had hyped up the northern destination so we
were very excited to explore the old city’s labyrinth of winding streets and
alleyways lined with temples, coffee shops, restaurants, art galleries, bars, murals,
and hostels. We had a very enjoyable three-day visit!
For one,
our accommodations at the Siriwan
Hostel were so memorable and conveniently located near the north gate in
the old city. Though our room was modest and we shared a bathroom with other
travelers, the defining feature of the guesthouse was its beautiful,
sweet-smelling, colorful garden patio. We spent many hours lounging in a fan-equipped
gazebo surrounded by flowers and sipping sweetened iced coffee. The staff were
so kind and cheerful, helping us arrange onward transport and constantly watering
the outdoor space with care.
Matt relaxing in our hostel garden.
A
significant issue in Chiang Mai, however, was the air pollution. We didn’t know
until we arrived, but the city’s air quality is one of the poorest-ranked in
the world. Countless locals and tourists were wearing face masks, and we felt a
bit sick and lightheaded after walking around all day. Unfortunately our view
from atop a nearby mountain was completely obscured by a thick layer of smog. It
almost felt more dire than the situation in many Indian cities we visited
earlier in our backpacking trip. The air pollution compounded with the intense
heat (high 90s!) made us very tired in the afternoons, and we took more intentional
rest breaks in Chiang Mai than other places we had visited in Thailand.
Our
first day in town we meandered around the old city, visiting a few of the
dozens of Buddhist temples dotting the Chiang Mai map. Stops included Wat Pra Singh, built in
1345 and the most-visited temple in old Chiang Mai because of its gold
adornments and impressive architecture, as well as Wat
Phan Tao, distinguished by its large prayer hall made of teak wood. We also
toured the Lanna
Folklife Museum which was highly recommended in our guidebook. Housed in
the Thai-colonial-style former Provincial Court, this museum provided a basic
survey of northern Thai village life and the arts, describing the history and presenting
artifacts related to religion, clothing, artwork, dance, pottery, and
architecture. Compared to many of the museums we have visited on our
backpacking trip, the Lanna Folklife Museum was beautifully-curated and very
thorough—it felt almost like a large exhibit from the renowned Smithsonian
Institution! We browsed a few souvenir shops, ate lunch at a Thai restaurant
called Dash, and Nate tried his first coconut (a disappointing experience for
him). Feeling tired and hot, we retired to our hostel for the afternoon.
Chiang Mai's most popular temple, Wat Pra Singh.
Inside Wat Phan Tao, made of teak wood.
Inside the Lanna Folklife Museum.
Three Kings Monument across the street from the Lanna Folklife Museum.
Nate drinking from his first coconut. Not as delicious as he expected!
Chiang
Mai comes alive in the evening, when the sun has set and the temperatures become
more bearable for spending time outdoors. For dinner we perused Chang
Phuak—the night market near the city’s northern wall which featured dozens
of street food carts selling meat kabobs, seafood platters, noodle dishes, fruit
shakes, and more. Matt especially enjoyed fried spring rolls filled with banana
and topped with powdered sugar and chocolate sauce. Nate sampled many of the
meat skewers, and I ate noodles, a fried radish salad, and my favorite—mango and
sticky rice. The experience was very fun and adventurous, as hundreds of patrons
were roaming the night market trying different foods. It was fun to watch the chefs
cooking up all these Thai dishes before our eyes! Luckily none of us were sick
afterwards, as street food is somewhat notorious for causing stomach issues. We
wrapped up the evening at a very cool open-air music club called North
Gate Jazz Co-op, where a jazz band of young Thai men were jamming as many
locals and tourists sipped beers and sat on low stools both inside the venue
and on the sidewalk outside. It was a fantastic night!
Matt adorning his banana spring rolls with chocolate sauce.
Nate contemplating which Thai snack to purchase.
Thai jazz band playing at North Gate Jazz Co-op.
The next
day we slept later than anticipated, still feeling groggy from our full days in
the heat. Regardless, we were committed to venturing beyond the walls of Chiang
Mai’s old city as many of the key to-do’s in the area lie on the outskirts of
town. Our first destination was Wat Phra That Doi
Suthep, a Buddhist temple located about nine miles from Chiang Mai at the
top of a mountain. A revered religious site, Doi Suthep is accessible via red pickup
trucks that shuttle tourists to and from the old city. We piled into one of
these shuttles with seven other travelers and made our way to Doi Suthep,
climbing the steep hill (we actually went the wrong way and entered through the
back of the temple), and wandering around the facility for about an hour. The
temple was founded in 1383 its complex houses many smaller shrines featuring
different depictions of Buddha. Another impressive feature of the temple are
the dragon statues that line the staircase ascending up the mountain. When the
air is clear, views from the temple are said to be stunning, but we weren’t able
to see very far because of the pollution.
The golden pagoda inside Doi Suthep.
Dragon guarding Doi Suthep. You can see the dragon's body runs all the way up the staircase!
Wooden Buddha with gold accents at Doi Suthep.
We walked
through dozens of souvenir shops near Doi Suthep (all selling the same stuff!) before
deciding to proceed to the Bhubing Palace. We debated
visiting the Palace as it is located even farther from Chiang Mai and we had to
take another shuttle. Despite this inconvenience, I made the executive decision
that we would do it, and I am glad we did! The Bhubing Palace was built in 1961
as the royal Thai residence during the family’s stays in Chiang Mai. When the
family is not in town, visitors are welcome to explore the sprawling,
well-maintained gardens. We followed signs directing us throughout the
facility, past various state buildings, fountains, rose gardens, fern gardens,
and a reservoir. The experience was very pleasant albeit hot, and we negotiated
with our driver to stay outside while we toured the palace so we could jump
back in his truck and return to the old city immediately afterwards. We wrapped
up the evening at a hole-in-the-wall yet positively-reviewed Thai restaurant
called Lert
Ros. I ordered an entire grilled tilapia for myself, and it was so tasty! I
dipped the fish in a spicy green sauce and a soy sauce, and avoided looking at
the fish’s face throughout our meal.
Gardens at the Bhubing Palace.
Matt and Nate had to rent pants to visit the Bhubing Palace. No short allowed!
My tilapia meal at Lert Ros.
The next
morning I went on a long run, which in retrospect was probably a foolish
decision given the air quality. I’ve had limited access to decent running paths
on our trip, and Chiang Mai has a perfect four-mile sidewalk rounding the old
city’s perimeter. I decided to take advantage of the opportunity to get in some
exercise. Nate and I accompanied Matt as he got his beard shaved off at a
barber shop, which was a fun and goofy experience. Midday we parted ways with
Nate as he caught a flight to Bangkok to begin his journey back to the US. It
was bittersweet! Matt and I boarded a shuttle bus towards our next destination:
the hippie, backpacker-oriented town of Pai. We enjoyed the charms of Chiang
Mai: its tasty food, colorful outdoor art, windy old city streets, and funky
shops. We’ll find ourselves back there for one more night at the end of our
Thailand trip! Already looking forward to it.
Before...
...During...
...After!
Sounds like the beginning of your Thailand trip was a higher note than the end of it perhaps? Too bad about that smog. Regardless, it sounds like some of your stops were well worth at this location. Safe travels to Vietnam!
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